FST4221: Food Plant Management

Welcome to the module of FST4271 Food Plant Management. This is a core module taught in Y4 Trimester 1 of BSc Food Science and Technology, Department of Food Science and Technology, University of Rwanda.

At the completion of the course, students are expected to be able to:

• Design a food project/plant and manage it by the application of the studied principles
• Use the web tools and the libraries to find equipment suppliers for food industry
• Write as a food consultant a good report for investors or financers
• Understand how products are designed and developed in the food industry.